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A brief History of Bonsai / Penjing 

While the art of bonsai 盆栽 has long been associated with Japan, it is originated first in China which we know as Penjing 盆景, and then spread eastward to Korea and then Japan. From ancient paintings and manuscripts, we know that “artistic” container trees were being cultivated by the Chinese around 600 AD, but many scholars feel that bonsai, or at least potted trees, were being grown in China as far back as 500 or 1,000 BC. Bonsai first appeared in Japan during the 12th century.

It is no accident that artistic plant cultivation originated in China. The Chinese have always loved flowers and plants, and the country is naturally endowed with a rich diversity of flora. The Chinese also had a passion for gardens. In fact, many of these gardens were on a miniature scale and included many miniature trees and shrubs, planted to reinforce the scale and balance of their landscapes. They believed that miniature objects had concentrated within them certain mystical and magical powers.

The development of Chinese and Korean ceramics played an important role in the development of bonsai as we know it today. Without the development of beautiful Chinese containers (pot), bonsai trees would not have been admired as much as they have been. Bonsai literally means “tree in a tray.” The tree and container must form a single entity. Even to this day the most desired containers for the finest Japanese bonsai are often antique Chinese containers.

Bonsai has evolved and developed along different lines in China and Japan. Both countries have different approach in styling the Bonsai/Penjing. The Japanese trees are for the most part more refined and better groomed. Both types have their own individualistic charms and admirers.

In the post-World War II era most of the bonsai seen in the United States and Europe are Japanese in origin. The monopoly that Japan has enjoyed until recently is coming to be shared with several other countries, although the quality of Japanese trees continues to be of the highest quality.

Finally, we owe a great debt to the Japanese and Chinese artists for developing this beautiful art and for keeping it alive for almost 2,500 years. Without their enthusiasm, artistic tradition, and patient stewardship, we would not be enjoying bonsai as we know it today. The aesthetic sensibilities of bonsai, which have their roots in the Zen Buddhist tradition, contribute significantly to the complete bonsai experience.

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Bonsai species of plant (Tropical country)

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